These one-pot, juicy turkey meatballs and glossy gravy are inspired by the homey, savory flavors of Thanksgiving. Serve them for a small gathering with mashed potatoes and cranberry sauce to get all the essential holiday delight in one manageable package. Or make them for dinner any night of the wee k that calls for comfort and serve over rice or even garlic bread. The recipe calls for several dried herbs to create a super-savory, aromatic effect, but if you don't have all of them it's fine to skip one or two and increase the others by a bit. Yogurt and olive oil keep the lean meat juicy and tender. ...read more read less