RICHMOND, Va. (WRIC) -- What's really in your kid's food? On this week's episode of Kids These Days RVA, hosts Delaney Hall and Katie Wells chat with Kaitlyn Haynie, of the Children’s Hospital of Richmond at VCU, to learn more about food safety. To watch more livestreams and digital video conten t, head to the WRIC+ Originals page. You can also watch full on-demand videos on your smart TV using the WRIC+ app. ...read more read less