The animals were running the streets in crop tops and cargo shorts last February 2. The ice dome that covered the city had cracked; up 32 degrees Fahrenheit from the previous week’s gelid 8. They’d crawled out of hibernation with their snouts upward, huffing meat smoke out of the sky. Maybe the y smelled Korean barbecue. […] The post The smoke rises again when K-Tex BBQ returns to Monday Night Foodball appeared first on Chicago Reader. ...read more read less