Kerry Shadid busied himself taping small Palestinian flags and a keffiyeh to the door of his Chicago Ridge warehouse. He wanted a picturesque backdrop for the products he imports from Palestine under the Tulkarm label—za’atar, mint, sage, makdous, and his 16-liter tin jerrycans of oil pressed f rom olives on his family’s estate in the West […] The post Palestinian olive oil importers struggle with drought, tariffs, and settler violence to bring their product to Chicago. appeared first on Chicago Reader. ...read more read less