Cane syrup was once a Southern staple. For this SC fourthgeneration producer, that hasn't changed.
Feb 09, 2026
Justin Welch grows sugarcane on his Bonneau property, turning the juice into a golden, earthy syrup by boiling it for hours. He’s the fourth generation in his family to keep up what he calls a “dying art.”
https://www.postandcourier.com/charleston_sc/cane-syrup-welch-fourth-generation/article_94e75bf5-ec26-44b7-979c-64e50e068b58.html
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