The line stretched through the bar, out the door, and down the block. People suffered the cold winter night for Margaret Pak’s chicken biryani, pinquito bean curry, and her already famous masala biscuit. That was because they knew it might be months before they’d eat her food again. Pak and her husband, Vinod Kalathil, had […] The post Monday Night Foodball hits two hundred pop-ups in 2026 appeared first on Chicago Reader. ...read more read less