The Dish: Cacio e pepe from Chef Marc Vetri's 'The Pasta Book'
Dec 04, 2025
Chef Marc Vetri also has a brand new cookbook dedicated just to pasta, simply named "The Pasta Book." And now he's sharing the secrets to a classic Roman dish, cacio e pepe.
https://6abc.com/post/dish-cacio-pepe-marc-vetris-pasta-book/18249845/
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