I first ate at this 43-year-old South Indian standby during an informal Devon Avenue food crawl with my friends. We started there with paratha, pani puri, and chai; shopped around Patel Brothers; nibbled on masala dosa, idli, and sambar vada at Udupi Palace, plus coffee and a long break to digest; enjoyed rose falooda and other […] The post Aloo paratha at Annapurna Simply Vegetarian appeared first on Chicago Reader. ...read more read less