For the second time this year, L.A. Mayor Karen Bass has extended the temporary alfresco authorization—originally set to expire in July and then December—until the end of 2025. This allows L.A. restaurant owners additional time to transform their temporary pandemic-era outdoor spaces into permanent, city-approved dining areas by following official guidelines and obtaining a permit. Recognizing the complexities of the approval process, which can be a barrier for businesses navigating the necessary red tape, Bass extended the deadline to ensure all restaurants have sufficient time to properly complete the transition. “Thousands of businesses have been assisted this year building on our momentum to change City Hall into an advocate for businesses—not a barrier,” Bass said in an official statement. “That’s why we’re extending the Al Fresco Outdoor Dining Program deadline—because we must support businesses and help them thrive.” Overall, the city’s culinary scene seems to be rejoicing at the update, with eateries appreciating the business that outdoor dining brings in but expressing concern about the difficulties involved in navigating the approval process in time. “This extension is a remarkable win for all—including those in both the public and private sectors—who have been navigating layers of red tape,” said Eddie Navarrette, executive director of the Independent Hospitality Coalition, in a statement to the Los Angeles Times. The ordinance doesn’t impact restaurants with traditional outdoor dining spaces; instead, it’s aimed at eateries that have expanded onto typically non-dining pieces of private property like parking lots, patios and plazas.