Anoosh Shariat, a pioneering chef and restaurateur in Louisville, died Wednesday, Oct. 30, at age 67 after a long battle with cancer. Shariat was one of the first chefs from Louisville to cook at the prestigious James Beard House in New York City. His career included ownership of seminal establishments like Shariat's Restaurant, Browning's Restaurant & Brewery, Park Place on Main and most recently Noosh Nosh and Anoosh Bistro, the latter of which Shariat sold to fellow chef David Danielson when…