BAKERSFIELD, Calif. (KGET) -- Make a Ceviche de Soy with tomatoes, cucumbers, peppers and ceviche juice. Ingredients: 3 oz scoop of tomatoes 3 oz scoop of cucumbers 1 oz scoop of chopped purple onion 1 oz scoop of carrots 1 oz scoop of cilantro 1 oz scoop of Serrano peppers 3 oz of ceviche juice Half of avocado, sliced 3 Tostadas Preparation instructions: In a small bowl, add 3 oz scoop of tomatoes. Along with the tomatoes, add 3 oz scoop of cucumbers, 1 oz scoop of chopped purple onion, 1 oz scoop of carrots, 1 oz scoop of cilantro, 1 oz scoop of Serrano peppers, and 3 oz of ceviche juice. Next, cut in half an avocado and add into small bowl along with other ingredients. Finally, mix and toss all ingredients in the small bowl and serve on a black tray along with 3 tostadas.